Did you know that when food is cooked many important enzymes and nutrients are lost? That doesn't have to be the case. In this 2.5-hour UNcooking class, you'll learn deliciously novel ways to use raw vegetables, fruits, nuts, seeds, and spices to prepare nutritious meals quickly.
Even better, it includes a three-course meal featuring all the dishes you make. After you've finished, you'll have no problem whipping up tasty meals that don't require any heat. Also, classes are held at either a local craft brewery or wine bar, where there are drinks available for purchase.
Please email us at firstname.lastname@example.org or call (825) 505-6203 to get additional class schedules.
You must email or call to register in advance as seats are limited.
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Cru Raw Food